So, I did my turkey today. We did one for Thanksgiving (finally found one at Lidl), which was deeeeelicious. And not just cause I brined it. But the turk itself was…I think B used the word rich. Rich flavor. Compared to today’s turkey (from Tesco), it was. The Lidl turkey was by far better. Amazing.
Yes, I did a turkey today. I roasted one. It’s done. Freezing it in zip top bags while dunked in chicken broth. That way, even tho we’re going to an aunt’s house for Christmas, we’ll have turkey whenever we need it (and for the killer Turkey Noodle Soup recipe that we have). Plus we needed the room in the fridge. 🙂
P wants to make sugar cookies also. I keep forgetting to make the dough, since it needs to chill for a while before you roll it out. I did find a good vegan recipe, but I just have to plan ahead. Plus we have some broken candy canes that P can have (and has been begging me for since we hung them up) that we can sprinkle on the cookies and I found some sprinkles on sale that would work. I still have powder food coloring that I’ll just toss with some sugar for other colors.